THE MENU

Pickacarb.Pickacurry.Pickaprotein.Eatwell.

Curries, carbs and proteins mashed well into bowls, sandwiches and small plates. Two carbs. A handful of proteins, four of them vegetarian. Build your bowl the way you like it. Plus small plates and snacks all day. Prices include everything. No service charge, no surprises.

Bowl

Make your own bowl.

Pick one from each column. We cook it fresh and plate it in under five minutes. Built for the way you eat, with the protein you actually want.

CARB

CURRY

PROTEIN

Your bowl

Pick a carb, a curry, a protein.

Xacuti

Roasted Coconut. Smoky, aromatic, thick and beautifully balanced.

Ambotik

Tangy and sour. Mildly spiced. Light. Traditionally paired with seafood.

Vindaloo

Vinegar-forward. Garlicky. Spicy. Bright red.

Cafreal

Herby. Fresh tasting with coriander. Pairs well with poultry,

Chettinad

Pepper-first. Curry leaves. Spicy! Layered and rich.

Makhani

Tomato. Buttery. Rich. Mildly spiced. Smooth and genuinely soothing.

Small Plates

Breakfast and All Day Dining. For all those small cravings.

Sukhi Bhaji Pao

Dry potato and onions. Very lightly spiced. Comfort food for the soul.

Patal Bhaji Pao

Gravy style sprouts, peas and beans. The poee soaks it up!

Seasonal Bhaji Pao

Alsande, Tambdi or whatever else the season throws up. Paired with poee.

Ros Omelette

Masala omelette drowned in a chicken xacuti gravy. Perfect cure for hangovers, post-shift and wild nights.

Samosa

Crisp samosas served with Carmina's legendary sauces. Piping hot!

Mushroom Sandwich

Sauteed curried mushrooms, onions and tomatoes in a toasted poee pocket.

Paneer Sandwich

Fresh paneer makhani, tomato, onions. Grilled poee.

Chicken Sandwich

Chicken cafreal, onion, lime, onions. Toasted poee.

Prawn Sandwich

Prawn vindaloo style, onion and lime. Grilled poee.

French Fries (Small)

Hand cut, fried twice, salt and a dusting of black pepper. Side dish or snack.

French Fries (Large)

Hand cut, fried twice, salt and a dusting of black pepper. For hungry peeps!

Hot Beverages

Masala / Ginger Tea

Cutting style. Half glass, strong, with masala or fresh ginger crushed in. Tell us which.

Elaichi / Lemongrass Tea

Lighter brew. Cardamom for the heat, lemongrass for the rain. Pick one.

Filter Coffee

South Indian filter coffee, brewed slow decoction. Strong, milky, the way it should be.

Cold Beverages

House made coolers and fresh coconut water, served cold all day.

Coconut Water

Fresh

Fresh tender coconut, opened at the counter. Eat the malai with a spoon when you're done.

Kokum Sarbat

House made

Pink kokum and jaggery cooler. Cold. Settles the stomach after a hot curry.

Amla Sarbat

House made

Salty and sweet amla cooler. Acquired taste. The regulars swear by it in the summer.

Shikanji Sarbat

House made

Old school spiced lemon and cumin cooler. The drink your grandma used to make.

Chaas

House made

Buttermilk with cumin, ginger, fresh coriander. Served cold.

Bottled Water

500ml. Sealed. Pricing on the in store menu, no surprise charges.

Desserts

Gulab Jamun

Two warm dumplings in cardamom and rose syrup. Soft middle, no graininess.

Ras Malai

Two soft chenna patties in saffron and pistachio milk. Cold. Makes the day better.

Moong Dal Halwa

Cooked to perfection with ghee, cardamom, almonds. Heavy. Best with a small coffee.

Gajjar Halwa

Carrot halwa with full fat milk and ghee. Winter dish. We make it year round, monsoon especially.

Brownie

Contains egg

Dense, fudgy, cocoa dark. Made in our oven, not a packet mix.

Brownie with Mangaad

Contains egg

Brownie topped with a dollop of mangaad (cured and spiced mango fruit marmalade).

Serradura

Contains egg

Traditional pudding with biscuit. Creamy. Dreamy. Served Cold.

Serradura with Mango

Contains egg

Serradura with a layer of mango puree and fresh mango slices. All year round.

Serradura with Blueberry

Contains egg

Serradura with blueberry compote and fresh blueberries. Tart against the cream.

Plum Cake

Contains egg

Traditional Christmas cake. Rehydrated raisins. Moist and deliciously dense.

Hungry, kya? Come!

We're open every day, 10 am to 10 pm. Walk in. Takeaway, Order online. No reservations.